Beverages
Strawberry juice
Nutrients per 100 g · German: Erdbeersaft. Source: German Federal Food Code (BLS).
30kcal
0.7 gProtein
5.3 gCarbs
0.3 gFat
Fibre 0.2 g · Sugar 5.3 g
30kcal
0.7 gProtein
5.3 gCarbs
0.3 gFat
No sign-up – entries stay in this browser.
Macronutrients
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Calories | 30 kcal | 2 % |
| Fat | 0.32 g | 1 % |
| Protein | 0.738 g | 1 % |
| Carbohydrates | 5.3 g | 2 % |
| Fiber | 0.2 g | 1 % |
| Water | 92.7 g | 3 % |
| Sugar | 5.3 g | 11 % |
| Net Carbs | 5.1 g | – |
Fats
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 6:3 Verhältnis | 1.3 ratio | – |
Fatty acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 3 Fettsäuren | 0.084 mg | – |
| Omega 6 Fettsäuren | 0.106 mg | – |
| Hexadecansäure / Palmitinsäure | 0.021 mg | – |
| Octadecansäure / Stearinsäure | 0.004 mg | – |
| Gesättigte Fettsäuren | 0.025 mg | – |
| Hexadecensäure / Palmitoleinsäure | 0.001 mg | – |
| Octadecensäure / Ölsäure Omega 9 | 0.049 mg | – |
| Einfach ungesättigte Fettsäuren | 0.05 mg | – |
| Octadecadiensäure / Linolsäure Omega 6 | 0.106 mg | – |
| ALA - Linolensäure Omega 3 | 0.084 mg | – |
| Mehrfach ungesättigte Fettsäuren | 0.19 mg | – |
Sugars
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Fructose | 2.4 mg | – |
| Galactose | 0.01 mg | – |
| Glucose | 2.3 mg | – |
| Monosaccharides | 4.7 mg | – |
| Sucrose | 0.59 mg | – |
| Disaccharide | 0.59 mg | – |
Fibre
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Wasserlösliche Ballaststoffe | 0.1 mg | – |
| Wasserunlösliche Ballaststoffe | 0.1 g | – |
Vitamins
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Vitamin A (Retinolequivalent) | 2 µg | 0 % |
| Vitamin A (Retinolactivitysequivalent) | 1 µg | 0 % |
| Beta-Carotin | 9 µg | 0 % |
| Vitamin B1 Thiamine | 0.016 µg | 0 % |
| Vitamin B2 (Riboflavin) | 0.016 µg | 0 % |
| Vitamin B3 (Niacine) | 0.48 µg | 0 % |
| Vitamin B3 Niacinequivalent | 0.713 µg | 0 % |
| Vitamin B5 (pantothenic acid) | 0.3 µg | 0 % |
| Vitamin B6 (Pyridoxine) | 19.8 µg | 1 % |
| Vitamin B7 (Biotine) | 1 µg | 2 % |
| Vitamin B9 (Folic Acid) | 41 µg | 10 % |
| Vitamin C | 34.1 µg | 0 % |
| Vitamin E | 0.455 µg | 0 % |
| Vitamin K | 3.9 µg | 4 % |
| Vitamin K1 (Phylloquinone) | 3.9 µg | 4 % |
Minerals & trace elements
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Salt | 0.01 g | 0 % |
| Sodium | 3.9 mg | 0 % |
| Potassium | 6.7 mg | 0 % |
| Calcium | 4.2 mg | 0 % |
| Magnesium | 2.5 mg | 1 % |
| Phosphorus | 24.9 mg | 4 % |
| Chloride | 9.2 mg | 0 % |
| Iron | 0.389 µg | 0 % |
| Zinc | 0.02 µg | 0 % |
| Manganese | 43.7 µg | 1 % |
| Copper | 33.8 µg | 3 % |
| Fluroride | 16 μg | 0 % |
| Iodine | 1 µg | 1 % |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Isoleucin | 0.017 mg | 0 % |
| Leucin | 0.04 mg | 0 % |
| Lysin | 0.031 mg | 0 % |
| Methionin | 0.001 mg | 0 % |
| Cystein | 0.006 mg | 0 % |
| Phenylalanin | 0.022 mg | 0 % |
| Tyrosin | 0.026 mg | 0 % |
| Threonin | 0.023 mg | 0 % |
| Valin | 0.022 mg | 0 % |
| Tryptophan | 0.014 mg | 0 % |
| Arginin | 0.033 mg | – |
| Alanin | 0.04 mg | – |
| Histidin | 0.014 mg | 0 % |
| Essentielle Aminosäuren | 0.184 mg | – |
| Asparaginsäure | 0.172 mg | – |
| Glutaminsäure | 0.113 mg | – |
| Glycin | 0.031 mg | – |
| Serin | 0.03 mg | – |
| Prolin | 0.024 mg | – |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Nichtessentielle Aminosäuren | 0.475 g | – |
Sugar alcohols
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Sorbitol | 0.029 mg | – |
| Xylitol | 0.025 mg | – |
| Total Sugar Alcohols | 0.054 mg | – |
Similar foods
Reference values for “% daily value” are guide values for adults. Nutrients per the German Federal Food Code; preparation and variety change the values.