Beverages
Port wine
Nutrients per 100 g · German: Portwein. Source: German Federal Food Code (BLS).
161kcal
0.1 gProtein
11.9 gCarbs
– gFat
· Sugar 11.9 g
161kcal
0.1 gProtein
11.9 gCarbs
– gFat
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Macronutrients
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Calories | 161 kcal | 8 % |
| Protein | 0.1 g | 0 % |
| Carbohydrates | 11.9 g | 5 % |
| Water | 71.1 g | 2 % |
| Sugar | 11.9 g | 24 % |
Sugars
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Fructose | 4.6 mg | – |
| Glucose | 4.6 mg | – |
| Monosaccharides | 9.2 mg | – |
| Sucrose | 2.7 mg | – |
| Disaccharide | 2.7 mg | – |
Vitamins
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Vitamin B2 (Riboflavin) | 0.01 µg | 0 % |
| Vitamin B3 (Niacine) | 0.1 µg | 0 % |
| Vitamin B3 Niacinequivalent | 0.1 µg | 0 % |
| Vitamin B5 (pantothenic acid) | 0.05 µg | 0 % |
| Vitamin B6 (Pyridoxine) | 10 µg | 1 % |
| Vitamin B7 (Biotine) | 0.3 µg | 1 % |
| Vitamin B9 (Folic Acid) | 1.9 µg | 0 % |
| Vitamin E | 0.017 µg | 0 % |
Minerals & trace elements
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Salt | 0.01 g | 0 % |
| Sodium | 4 mg | 0 % |
| Potassium | 97 mg | 2 % |
| Calcium | 4 mg | 0 % |
| Magnesium | 11 mg | 3 % |
| Phosphorus | 12 mg | 2 % |
| Sulfur | 14 mg | 2 % |
| Chloride | 8 mg | 0 % |
| Iron | 0.4 µg | 0 % |
| Zinc | 0.21 µg | 0 % |
| Manganese | 23 µg | 1 % |
| Copper | 90 µg | 7 % |
| Iodine | 2 µg | 1 % |
Sugar alcohols
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Sorbitol | 0.028 mg | – |
| Total Sugar Alcohols | 0.028 mg | – |
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Reference values for “% daily value” are guide values for adults. Nutrients per the German Federal Food Code; preparation and variety change the values.