LumilnarBeverages
Red multi-fruit juice fortified with vitamins (red multivitamin juice)
Nutrients per 100 g · German: Roter Mehrfruchtsaft angereichert mit Vitaminen (Roter Multivitaminsaft). Source: German Federal Food Code (BLS).
50kcal
0.7 gProtein
9.9 gCarbs
0.3 gFat
Fibre 0.3 g · Sugar 9.2 g
50kcal
0.7 gProtein
9.9 gCarbs
0.3 gFat
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Macronutrients
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Calories | 50 kcal | 3 % |
| Fat | 0.3 g | 0 % |
| Protein | 0.7 g | 1 % |
| Carbohydrates | 9.9 g | 4 % |
| Fiber | 0.3 g | 1 % |
| Water | 87.4 g | 3 % |
| Sugar | 9.2 g | 18 % |
| Net Carbs | 9.6 g | – |
Fats
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 6:3 Verhältnis | 1.6 ratio | – |
Fatty acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 3 Fettsäuren | 0.061 mg | – |
| Omega 6 Fettsäuren | 0.1 mg | – |
| Hexadecansäure / Palmitinsäure | 0.028 mg | – |
| Octadecansäure / Stearinsäure | 0.007 mg | – |
| Eicosansäure / Arachinsäure | 0 mg | – |
| Gesättigte Fettsäuren | 0.035 mg | – |
| Hexadecensäure / Palmitoleinsäure | 0.001 mg | – |
| Octadecensäure / Ölsäure Omega 9 | 0.037 mg | – |
| Eicosensäure | 0 mg | – |
| Einfach ungesättigte Fettsäuren | 0.038 mg | – |
| Octadecadiensäure / Linolsäure Omega 6 | 0.1 mg | – |
| ALA - Linolensäure Omega 3 | 0.061 mg | – |
| Mehrfach ungesättigte Fettsäuren | 0.2 mg | – |
Sugars
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Fructose | 4.7 mg | – |
| Galactose | 0.004 mg | – |
| Glucose | 3.8 mg | – |
| Monosaccharides | 8.5 mg | – |
| Sucrose | 0.67 mg | – |
| Maltose | 0.03 mg | – |
| Disaccharide | 0.7 mg | – |
| Starch | 0.003 g | – |
Vitamins
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Vitamin A (Retinolequivalent) | 25 µg | 3 % |
| Vitamin A (Retinolactivitysequivalent) | 12 µg | 1 % |
| Beta-Carotin | 120 µg | 6 % |
| Vitamin B1 Thiamine | 0.39 µg | 0 % |
| Vitamin B2 (Riboflavin) | 0.61 µg | 0 % |
| Vitamin B3 (Niacine) | 5.9 µg | 0 % |
| Vitamin B3 Niacinequivalent | 6 µg | 0 % |
| Vitamin B5 (pantothenic acid) | 2.1 µg | 0 % |
| Vitamin B6 (Pyridoxine) | 490 µg | 35 % |
| Vitamin B7 (Biotine) | 18.5 µg | 41 % |
| Vitamin B9 (Folic Acid) | 50 µg | 13 % |
| Vitamin B12 (Cobalamin) | 0.93 µg | 23 % |
| Vitamin C | 28 µg | 0 % |
| Vitamin D | 2.5 µg | 13 % |
| Vitamin E | 4.3 µg | 0 % |
| Vitamin K | 9 µg | 9 % |
| Vitamin K1 (Phylloquinone) | 9 µg | 9 % |
Minerals & trace elements
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Salt | 0.008 g | 0 % |
| Sodium | 3 mg | 0 % |
| Potassium | 140 mg | 4 % |
| Calcium | 15 mg | 2 % |
| Magnesium | 10 mg | 3 % |
| Phosphorus | 19 mg | 3 % |
| Chloride | 8 mg | 0 % |
| Iron | 0.5 µg | 0 % |
| Zinc | 0.1 µg | 0 % |
| Manganese | 330 µg | 9 % |
| Copper | 50 µg | 4 % |
| Fluroride | 10 μg | 0 % |
| Iodine | 1 µg | 1 % |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Isoleucin | 0.009 mg | 0 % |
| Leucin | 0.03 mg | 0 % |
| Lysin | 0.026 mg | 0 % |
| Methionin | 0.002 mg | 0 % |
| Cystein | 0.005 mg | 0 % |
| Phenylalanin | 0.018 mg | 0 % |
| Tyrosin | 0.013 mg | 0 % |
| Threonin | 0.02 mg | 0 % |
| Valin | 0.024 mg | 0 % |
| Tryptophan | 0.002 mg | 0 % |
| Arginin | 0.035 mg | – |
| Alanin | 0.05 mg | – |
| Histidin | 0.011 mg | 0 % |
| Essentielle Aminosäuren | 0.142 mg | – |
| Asparaginsäure | 0.119 mg | – |
| Glutaminsäure | 0.09 mg | – |
| Glycin | 0.026 mg | – |
| Serin | 0.032 mg | – |
| Prolin | 0.02 mg | – |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Nichtessentielle Aminosäuren | 0.39 g | – |
Sugar alcohols
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Sorbitol | 0.65 mg | – |
| Xylitol | 0.002 mg | – |
| Total Sugar Alcohols | 0.65 mg | – |
Similar foods
Reference values for “% daily value” are guide values for adults. Nutrients per the German Federal Food Code; preparation and variety change the values.