LumilnarBeverages
Sparkling wine with orange juice
Nutrients per 100 g · German: Sekt mit Orangensaft. Source: German Federal Food Code (BLS).
58kcal
0.4 gProtein
5.3 gCarbs
– gFat
Fibre 0.2 g · Sugar 5.3 g
58kcal
0.4 gProtein
5.3 gCarbs
– gFat
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Macronutrients
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Calories | 58 kcal | 3 % |
| Protein | 0.375 g | 1 % |
| Carbohydrates | 5.3 g | 2 % |
| Fiber | 0.155 g | 0 % |
| Water | 91 g | 3 % |
| Sugar | 5.3 g | 11 % |
| Net Carbs | 5.1 g | – |
Sugars
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Fructose | 1.7 mg | – |
| Glucose | 1.7 mg | – |
| Monosaccharides | 3.4 mg | – |
| Sucrose | 1.9 mg | – |
| Disaccharide | 1.9 mg | – |
Vitamins
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Vitamin A (Retinolequivalent) | 3 µg | 0 % |
| Vitamin A (Retinolactivitysequivalent) | 2 µg | 0 % |
| Beta-Carotin | 7 µg | 0 % |
| Vitamin B1 Thiamine | 0.076 µg | 0 % |
| Vitamin B2 (Riboflavin) | 0.004 µg | 0 % |
| Vitamin B3 (Niacine) | 0.2 µg | 0 % |
| Vitamin B3 Niacinequivalent | 0.302 µg | 0 % |
| Vitamin B5 (pantothenic acid) | 0.16 µg | 0 % |
| Vitamin B6 (Pyridoxine) | 13.8 µg | 1 % |
| Vitamin B7 (Biotine) | 1.4 µg | 3 % |
| Vitamin B9 (Folic Acid) | 10 µg | 3 % |
| Vitamin C | 20 µg | 0 % |
| Vitamin E | 0.04 µg | 0 % |
| Vitamin K | 0.04 µg | 0 % |
| Vitamin K1 (Phylloquinone) | 0.04 µg | 0 % |
Minerals & trace elements
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Salt | 0.005 g | 0 % |
| Sodium | 2 mg | 0 % |
| Potassium | 90 mg | 2 % |
| Calcium | 14 mg | 1 % |
| Magnesium | 10 mg | 3 % |
| Phosphorus | 15 mg | 2 % |
| Sulfur | 10 mg | 1 % |
| Chloride | 1.9 mg | 0 % |
| Iron | 0.1 µg | 0 % |
| Zinc | 0.04 µg | 0 % |
| Manganese | 40 µg | 1 % |
| Copper | 15 µg | 1 % |
| Fluroride | 9 μg | 0 % |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Isoleucin | 0.003 mg | 0 % |
| Leucin | 0.006 mg | 0 % |
| Lysin | 0.004 mg | 0 % |
| Methionin | 0.002 mg | 0 % |
| Cystein | 0.002 mg | 0 % |
| Phenylalanin | 0.004 mg | 0 % |
| Tyrosin | 0.002 mg | 0 % |
| Threonin | 0.004 mg | 0 % |
| Valin | 0.005 mg | 0 % |
| Tryptophan | 0.006 mg | 0 % |
| Arginin | 0.022 mg | – |
| Alanin | 0.008 mg | – |
| Histidin | 0.002 mg | 0 % |
| Essentielle Aminosäuren | 0.036 mg | – |
| Asparaginsäure | 0.034 mg | – |
| Glutaminsäure | 0.024 mg | – |
| Glycin | 0.004 mg | – |
| Serin | 0.006 mg | – |
| Prolin | 0.045 mg | – |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Nichtessentielle Aminosäuren | 0.147 g | – |
Sugar alcohols
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Sorbitol | 0.004 mg | – |
| Total Sugar Alcohols | 0.004 mg | – |
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Reference values for “% daily value” are guide values for adults. Nutrients per the German Federal Food Code; preparation and variety change the values.