Beverages
Fruit juice beverage currant
Nutrients per 100 g · German: Fruchtsaftgetränk Johannisbeere. Source: German Federal Food Code (BLS).
30kcal
0.2 gProtein
7.1 gCarbs
0 gFat
· Sugar 7.1 g
30kcal
0.2 gProtein
7.1 gCarbs
0 gFat
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Macronutrients
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Calories | 30 kcal | 2 % |
| Fat | 0.022 g | 0 % |
| Protein | 0.152 g | 0 % |
| Carbohydrates | 7.1 g | 3 % |
| Water | 92.2 g | 3 % |
| Sugar | 7.1 g | 14 % |
Fats
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 6:3 Verhältnis | 1.7 ratio | – |
Fatty acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 3 Fettsäuren | 0.004 mg | – |
| Omega 6 Fettsäuren | 0.007 mg | – |
| Hexadecansäure / Palmitinsäure | 0.002 mg | – |
| Octadecansäure / Stearinsäure | 0 mg | – |
| Gesättigte Fettsäuren | 0.002 mg | – |
| Hexadecensäure / Palmitoleinsäure | 0 mg | – |
| Octadecensäure / Ölsäure Omega 9 | 0.002 mg | – |
| Einfach ungesättigte Fettsäuren | 0.002 mg | – |
| Octadecadiensäure / Linolsäure Omega 6 | 0.007 mg | – |
| ALA - Linolensäure Omega 3 | 0.004 mg | – |
| Mehrfach ungesättigte Fettsäuren | 0.011 mg | – |
Sugars
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Fructose | 0.637 mg | – |
| Galactose | 0.001 mg | – |
| Glucose | 0.571 mg | – |
| Monosaccharides | 1.2 mg | – |
| Sucrose | 5.9 mg | – |
| Disaccharide | 5.9 mg | – |
Vitamins
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Vitamin A (Retinolequivalent) | 1 µg | 0 % |
| Vitamin A (Retinolactivitysequivalent) | 1 µg | 0 % |
| Beta-Carotin | 7 µg | 0 % |
| Vitamin B1 Thiamine | 0.005 µg | 0 % |
| Vitamin B2 (Riboflavin) | 0.004 µg | 0 % |
| Vitamin B3 (Niacine) | 0.028 µg | 0 % |
| Vitamin B3 Niacinequivalent | 0.028 µg | 0 % |
| Vitamin B5 (pantothenic acid) | 0.039 µg | 0 % |
| Vitamin B6 (Pyridoxine) | 8 µg | 1 % |
| Vitamin B9 (Folic Acid) | 1 µg | 0 % |
| Vitamin C | 13.1 µg | 0 % |
| Vitamin E | 0.262 µg | 0 % |
| Vitamin K | 4 µg | 4 % |
| Vitamin K1 (Phylloquinone) | 4 µg | 4 % |
Minerals & trace elements
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Salt | 0.008 g | 0 % |
| Sodium | 3 mg | 0 % |
| Potassium | 33 mg | 1 % |
| Calcium | 15 mg | 2 % |
| Magnesium | 6 mg | 2 % |
| Phosphorus | 5 mg | 1 % |
| Sulfur | 1.5 mg | 0 % |
| Chloride | 5 mg | 0 % |
| Iron | 0.135 µg | 0 % |
| Zinc | 0.032 µg | 0 % |
| Manganese | 32 µg | 1 % |
| Copper | 15 µg | 1 % |
| Fluroride | 28 μg | 1 % |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Isoleucin | 0.002 mg | 0 % |
| Leucin | 0.007 mg | 0 % |
| Lysin | 0.006 mg | 0 % |
| Phenylalanin | 0.004 mg | 0 % |
| Tyrosin | 0.003 mg | 0 % |
| Threonin | 0.004 mg | 0 % |
| Valin | 0.005 mg | 0 % |
| Arginin | 0.007 mg | – |
| Alanin | 0.015 mg | – |
| Histidin | 0.003 mg | 0 % |
| Essentielle Aminosäuren | 0.031 mg | – |
| Asparaginsäure | 0.024 mg | – |
| Glutaminsäure | 0.022 mg | – |
| Glycin | 0.006 mg | – |
| Serin | 0.008 mg | – |
| Prolin | 0.004 mg | – |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Nichtessentielle Aminosäuren | 0.089 g | – |
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Reference values for “% daily value” are guide values for adults. Nutrients per the German Federal Food Code; preparation and variety change the values.