LumilnarFruit
Strawberry with artificial sweeteners, canned, drained
Nutrients per 100 g · German: Erdbeere mit Süßungsmitteln, Konserve, abgetropft. Source: German Federal Food Code (BLS).
17kcal
0.6 gProtein
2.1 gCarbs
0.3 gFat
Fibre 1.3 g · Sugar 2.1 g
17kcal
0.6 gProtein
2.1 gCarbs
0.3 gFat
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Macronutrients
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Calories | 17 kcal | 1 % |
| Fat | 0.28 g | 0 % |
| Protein | 0.551 g | 1 % |
| Carbohydrates | 2.1 g | 1 % |
| Fiber | 1.3 g | 4 % |
| Water | 96 g | 3 % |
| Sugar | 2.1 g | 4 % |
| Net Carbs | 0.816 g | – |
Fats
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 6:3 Verhältnis | 1.3 ratio | – |
Fatty acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 3 Fettsäuren | 0.073 mg | – |
| Omega 6 Fettsäuren | 0.094 mg | – |
| Hexadecansäure / Palmitinsäure | 0.019 mg | – |
| Octadecansäure / Stearinsäure | 0.003 mg | – |
| Gesättigte Fettsäuren | 0.022 mg | – |
| Hexadecensäure / Palmitoleinsäure | 0.001 mg | – |
| Octadecensäure / Ölsäure Omega 9 | 0.043 mg | – |
| Einfach ungesättigte Fettsäuren | 0.044 mg | – |
| Octadecadiensäure / Linolsäure Omega 6 | 0.094 mg | – |
| ALA - Linolensäure Omega 3 | 0.073 mg | – |
| Mehrfach ungesättigte Fettsäuren | 0.167 mg | – |
Sugars
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Fructose | 0.962 mg | – |
| Galactose | 0.004 mg | – |
| Glucose | 0.894 mg | – |
| Monosaccharides | 1.9 mg | – |
| Sucrose | 0.235 mg | – |
| Disaccharide | 0.235 mg | – |
Fibre
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Wasserlösliche Ballaststoffe | 0.6 mg | – |
| Wasserunlösliche Ballaststoffe | 0.7 g | – |
Vitamins
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Vitamin A (Retinolequivalent) | 1 µg | 0 % |
| Beta-Carotin | 4 µg | 0 % |
| Vitamin B1 Thiamine | 0.004 µg | 0 % |
| Vitamin B2 (Riboflavin) | 0.006 µg | 0 % |
| Vitamin B3 (Niacine) | 0.164 µg | 0 % |
| Vitamin B3 Niacinequivalent | 0.331 µg | 0 % |
| Vitamin B5 (pantothenic acid) | 0.1 µg | 0 % |
| Vitamin B6 (Pyridoxine) | 5.2 µg | 0 % |
| Vitamin B7 (Biotine) | 0.5 µg | 1 % |
| Vitamin B9 (Folic Acid) | 8 µg | 2 % |
| Vitamin C | 4.4 µg | 0 % |
| Vitamin E | 0.329 µg | 0 % |
| Vitamin K | 2.9 µg | 3 % |
| Vitamin K1 (Phylloquinone) | 2.9 µg | 3 % |
Minerals & trace elements
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Salt | 0.022 g | 0 % |
| Sodium | 9 mg | 0 % |
| Potassium | 70 mg | 2 % |
| Calcium | 14 mg | 1 % |
| Magnesium | 8 mg | 2 % |
| Phosphorus | 14.1 mg | 2 % |
| Sulfur | 1.2 mg | 0 % |
| Chloride | 8.1 mg | 0 % |
| Iron | 0.266 µg | 0 % |
| Zinc | 0.09 µg | 0 % |
| Manganese | 240 µg | 7 % |
| Copper | 34 µg | 3 % |
| Fluroride | 11 μg | 0 % |
| Iodine | 1 µg | 1 % |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Isoleucin | 0.012 mg | 0 % |
| Leucin | 0.03 mg | 0 % |
| Lysin | 0.023 mg | 0 % |
| Cystein | 0.004 mg | 0 % |
| Phenylalanin | 0.016 mg | 0 % |
| Tyrosin | 0.019 mg | 0 % |
| Threonin | 0.018 mg | 0 % |
| Valin | 0.016 mg | 0 % |
| Tryptophan | 0.01 mg | 0 % |
| Arginin | 0.024 mg | – |
| Alanin | 0.03 mg | – |
| Histidin | 0.011 mg | 0 % |
| Essentielle Aminosäuren | 0.136 mg | – |
| Asparaginsäure | 0.129 mg | – |
| Glutaminsäure | 0.084 mg | – |
| Glycin | 0.023 mg | – |
| Serin | 0.022 mg | – |
| Prolin | 0.018 mg | – |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Nichtessentielle Aminosäuren | 0.353 g | – |
Sugar alcohols
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Sorbitol | 0.011 mg | – |
| Xylitol | 0.01 mg | – |
| Total Sugar Alcohols | 0.021 mg | – |
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Reference values for “% daily value” are guide values for adults. Nutrients per the German Federal Food Code; preparation and variety change the values.