Sweets
Fruit sherbet/sorbet
Nutrients per 100 g · German: Frucht-Sorbet. Source: German Federal Food Code (BLS).
121kcal
0.7 gProtein
27.8 gCarbs
0.1 gFat
Fibre 0 g · Sugar 27.8 g
121kcal
0.7 gProtein
27.8 gCarbs
0.1 gFat
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Macronutrients
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Calories | 121 kcal | 6 % |
| Fat | 0.1 g | 0 % |
| Protein | 0.7 g | 1 % |
| Carbohydrates | 27.8 g | 12 % |
| Fiber | 0.044 g | 0 % |
| Water | 69.1 g | 2 % |
| Sugar | 27.8 g | 56 % |
| Net Carbs | 27.8 g | – |
Fats
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 6:3 Verhältnis | 2.5 ratio | – |
Fatty acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 3 Fettsäuren | 0.024 mg | – |
| Omega 6 Fettsäuren | 0.059 mg | – |
| Tetradecansäure / Myristinsäure | 0.001 mg | – |
| Hexadecansäure / Palmitinsäure | 0.033 mg | – |
| Octadecansäure / Stearinsäure | 0.002 mg | – |
| Gesättigte Fettsäuren | 0.036 mg | – |
| Hexadecensäure / Palmitoleinsäure | 0.001 mg | – |
| Octadecensäure / Ölsäure Omega 9 | 0.01 mg | – |
| Einfach ungesättigte Fettsäuren | 0.011 mg | – |
| Octadecadiensäure / Linolsäure Omega 6 | 0.059 mg | – |
| ALA - Linolensäure Omega 3 | 0.024 mg | – |
| Mehrfach ungesättigte Fettsäuren | 0.083 mg | – |
Sugars
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Fructose | 0.211 mg | – |
| Glucose | 0.22 mg | – |
| Monosaccharides | 0.431 mg | – |
| Sucrose | 27.4 mg | – |
| Disaccharide | 27.4 mg | – |
Vitamins
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Beta-Carotin | 1 µg | 0 % |
| Vitamin B1 Thiamine | 0.015 µg | 0 % |
| Vitamin B2 (Riboflavin) | 0.025 µg | 0 % |
| Vitamin B3 (Niacine) | 0.048 µg | 0 % |
| Vitamin B3 Niacinequivalent | 0.198 µg | 0 % |
| Vitamin B5 (pantothenic acid) | 0.09 µg | 0 % |
| Vitamin B6 (Pyridoxine) | 18 µg | 1 % |
| Vitamin B7 (Biotine) | 1 µg | 2 % |
| Vitamin B9 (Folic Acid) | 2 µg | 1 % |
| Vitamin B12 (Cobalamin) | 0.02 µg | 1 % |
| Vitamin C | 13.8 µg | 0 % |
| Vitamin E | 0.247 µg | 0 % |
| Vitamin K | 0.1 µg | 0 % |
| Vitamin K1 (Phylloquinone) | 0.1 µg | 0 % |
Minerals & trace elements
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Salt | 0.03 g | 1 % |
| Sodium | 12 mg | 0 % |
| Potassium | 52 mg | 1 % |
| Calcium | 7 mg | 1 % |
| Magnesium | 4 mg | 1 % |
| Phosphorus | 7 mg | 1 % |
| Sulfur | 0.6 mg | 0 % |
| Chloride | 10 mg | 0 % |
| Iron | 0.095 µg | 0 % |
| Zinc | 0.03 µg | 0 % |
| Manganese | 10 µg | 0 % |
| Copper | 23 µg | 2 % |
| Fluroride | 3 μg | 0 % |
| Iodine | 1 µg | 1 % |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Isoleucin | 0.036 mg | 0 % |
| Leucin | 0.05 mg | 0 % |
| Lysin | 0.049 mg | 0 % |
| Methionin | 0.024 mg | 0 % |
| Cystein | 0.015 mg | 0 % |
| Phenylalanin | 0.039 mg | 0 % |
| Tyrosin | 0.025 mg | 0 % |
| Threonin | 0.026 mg | 0 % |
| Valin | 0.049 mg | 0 % |
| Tryptophan | 0.009 mg | 0 % |
| Arginin | 0.043 mg | – |
| Alanin | 0.046 mg | – |
| Histidin | 0.015 mg | 0 % |
| Essentielle Aminosäuren | 0.297 mg | – |
| Asparaginsäure | 0.087 mg | – |
| Glutaminsäure | 0.09 mg | – |
| Glycin | 0.04 mg | – |
| Serin | 0.042 mg | – |
| Prolin | 0.031 mg | – |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Nichtessentielle Aminosäuren | 0.419 g | – |
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Reference values for “% daily value” are guide values for adults. Nutrients per the German Federal Food Code; preparation and variety change the values.