LumilnarFruit
Fruit salad exotic, sweetened
Nutrients per 100 g · German: Fruchtsalat exotisch, gesüßt. Source: German Federal Food Code (BLS).
69kcal
0.8 gProtein
14.2 gCarbs
0.3 gFat
Fibre 1.6 g · Sugar 14.1 g
69kcal
0.8 gProtein
14.2 gCarbs
0.3 gFat
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Macronutrients
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Calories | 69 kcal | 3 % |
| Fat | 0.3 g | 0 % |
| Protein | 0.8 g | 2 % |
| Carbohydrates | 14.2 g | 6 % |
| Fiber | 1.6 g | 5 % |
| Water | 82 g | 3 % |
| Sugar | 14.1 g | 28 % |
| Net Carbs | 12.6 g | – |
Fats
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 6:3 Verhältnis | 263.2 ratio | – |
Fatty acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 3 Fettsäuren | 0 mg | – |
| Omega 6 Fettsäuren | 0.1 mg | – |
| Tetradecansäure / Myristinsäure | 0.002 mg | – |
| Pentadecansäure | 0 mg | – |
| Hexadecansäure / Palmitinsäure | 0.035 mg | – |
| Octadecansäure / Stearinsäure | 0.003 mg | – |
| Eicosansäure / Arachinsäure | 0 mg | – |
| Decosansäure / Behensäure | 0 mg | – |
| Tetracosansäure / Lignocerinsäure | 0 mg | – |
| Gesättigte Fettsäuren | 0.041 mg | – |
| Hexadecensäure / Palmitoleinsäure | 0.014 mg | – |
| Octadecensäure / Ölsäure Omega 9 | 0.025 mg | – |
| Einfach ungesättigte Fettsäuren | 0.04 mg | – |
| Octadecadiensäure / Linolsäure Omega 6 | 0.1 mg | – |
| Eicosadiensäure Omega 6 | 0 mg | – |
| DHA - Docosahexaensäure Omega 3 | 0 mg | – |
| Mehrfach ungesättigte Fettsäuren | 0.1 mg | – |
Sugars
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Fructose | 3.2 mg | – |
| Galactose | 0.005 mg | – |
| Glucose | 3.3 mg | – |
| Monosaccharides | 6.5 mg | – |
| Sucrose | 7.6 mg | – |
| Disaccharide | 7.6 mg | – |
Vitamins
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Vitamin A (Retinolequivalent) | 37 µg | 4 % |
| Vitamin A (Retinolactivitysequivalent) | 18 µg | 2 % |
| Beta-Carotin | 124 µg | 6 % |
| Vitamin B1 Thiamine | 0.05 µg | 0 % |
| Vitamin B2 (Riboflavin) | 0.02 µg | 0 % |
| Vitamin B3 (Niacine) | 0.4 µg | 0 % |
| Vitamin B3 Niacinequivalent | 0.5 µg | 0 % |
| Vitamin B5 (pantothenic acid) | 0.2 µg | 0 % |
| Vitamin B6 (Pyridoxine) | 100 µg | 7 % |
| Vitamin B7 (Biotine) | 1 µg | 2 % |
| Vitamin B9 (Folic Acid) | 18 µg | 5 % |
| Vitamin C | 34 µg | 0 % |
| Vitamin E | 0.496 µg | 0 % |
| Vitamin K | 6 µg | 6 % |
| Vitamin K1 (Phylloquinone) | 6 µg | 6 % |
Minerals & trace elements
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Salt | 0.01 g | 0 % |
| Sodium | 4 mg | 0 % |
| Potassium | 185 mg | 5 % |
| Calcium | 16 mg | 2 % |
| Magnesium | 10 mg | 3 % |
| Phosphorus | 19 mg | 3 % |
| Chloride | 21 mg | 1 % |
| Iron | 0.3 µg | 0 % |
| Zinc | 0.1 µg | 0 % |
| Manganese | 240 µg | 7 % |
| Copper | 100 µg | 8 % |
| Fluroride | 7 μg | 0 % |
| Iodine | 1 µg | 1 % |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Isoleucin | 0.011 mg | 0 % |
| Leucin | 0.028 mg | 0 % |
| Lysin | 0.032 mg | 0 % |
| Methionin | 0.007 mg | 0 % |
| Cystein | 0.009 mg | 0 % |
| Phenylalanin | 0.014 mg | 0 % |
| Tyrosin | 0.01 mg | 0 % |
| Threonin | 0.018 mg | 0 % |
| Valin | 0.024 mg | 0 % |
| Tryptophan | 0.006 mg | 0 % |
| Arginin | 0.038 mg | – |
| Alanin | 0.028 mg | – |
| Histidin | 0.015 mg | 0 % |
| Essentielle Aminosäuren | 0.155 mg | – |
| Asparaginsäure | 0.069 mg | – |
| Glutaminsäure | 0.079 mg | – |
| Glycin | 0.028 mg | – |
| Serin | 0.024 mg | – |
| Prolin | 0.02 mg | – |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Nichtessentielle Aminosäuren | 0.305 g | – |
Sugar alcohols
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Sorbitol | 0.08 mg | – |
| Total Sugar Alcohols | 0.08 mg | – |
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Reference values for “% daily value” are guide values for adults. Nutrients per the German Federal Food Code; preparation and variety change the values.