Sweets
Nonpareil
Nutrients per 100 g · German: Nonpareille. Source: German Federal Food Code (BLS).
388kcal
0.1 gProtein
91.4 gCarbs
0 gFat
Fibre 0.3 g · Sugar 55.2 g
388kcal
0.1 gProtein
91.4 gCarbs
0 gFat
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Macronutrients
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Calories | 388 kcal | 19 % |
| Fat | 0.024 g | 0 % |
| Protein | 0.129 g | 0 % |
| Carbohydrates | 91.4 g | 38 % |
| Fiber | 0.3 g | 1 % |
| Water | 8.2 g | 0 % |
| Sugar | 55.2 g | 110 % |
| Net Carbs | 91.1 g | – |
Fatty acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 6 Fettsäuren | 0.012 mg | – |
| Hexadecansäure / Palmitinsäure | 0.002 mg | – |
| Octadecansäure / Stearinsäure | 0.001 mg | – |
| Gesättigte Fettsäuren | 0.003 mg | – |
| Octadecensäure / Ölsäure Omega 9 | 0.008 mg | – |
| Einfach ungesättigte Fettsäuren | 0.008 mg | – |
| Octadecadiensäure / Linolsäure Omega 6 | 0.012 mg | – |
| Mehrfach ungesättigte Fettsäuren | 0.012 mg | – |
Sugars
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Glucose | 10.3 mg | – |
| Monosaccharides | 10.3 mg | – |
| Sucrose | 38.5 mg | – |
| Maltose | 6.4 mg | – |
| Disaccharide | 44.9 mg | – |
| Resorbable Oligosaccharides | 10.4 mg | – |
| Starch | 25.8 g | – |
Vitamins
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Vitamin B2 (Riboflavin) | 0.002 µg | 0 % |
| Vitamin B3 (Niacine) | 0.009 µg | 0 % |
| Vitamin B3 Niacinequivalent | 0.026 µg | 0 % |
| Vitamin B6 (Pyridoxine) | 2 µg | 0 % |
| Vitamin B7 (Biotine) | 2 µg | 4 % |
Minerals & trace elements
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Salt | 0.008 g | 0 % |
| Sodium | 3 mg | 0 % |
| Potassium | 3 mg | 0 % |
| Calcium | 3 mg | 0 % |
| Magnesium | 1 mg | 0 % |
| Phosphorus | 9 mg | 1 % |
| Chloride | 3 mg | 0 % |
| Iron | 0.215 µg | 0 % |
| Zinc | 0.02 µg | 0 % |
| Manganese | 304 µg | 9 % |
| Copper | 20 µg | 2 % |
| Fluroride | 13 μg | 0 % |
| Iodine | 0.8 µg | 0 % |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Isoleucin | 0.005 mg | 0 % |
| Leucin | 0.016 mg | 0 % |
| Lysin | 0.004 mg | 0 % |
| Methionin | 0.003 mg | 0 % |
| Cystein | 0.003 mg | 0 % |
| Phenylalanin | 0.006 mg | 0 % |
| Tyrosin | 0.005 mg | 0 % |
| Threonin | 0.005 mg | 0 % |
| Valin | 0.007 mg | 0 % |
| Tryptophan | 0.001 mg | 0 % |
| Arginin | 0.006 mg | – |
| Alanin | 0.01 mg | – |
| Histidin | 0.004 mg | 0 % |
| Essentielle Aminosäuren | 0.051 mg | – |
| Asparaginsäure | 0.009 mg | – |
| Glutaminsäure | 0.026 mg | – |
| Glycin | 0.005 mg | – |
| Serin | 0.008 mg | – |
| Prolin | 0.014 mg | – |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Nichtessentielle Aminosäuren | 0.086 g | – |
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Reference values for “% daily value” are guide values for adults. Nutrients per the German Federal Food Code; preparation and variety change the values.