LumilnarSweets
Pralines filled with almond-caramel
Nutrients per 100 g · German: Pralinen gefüllt mit Mandel-Karamell. Source: German Federal Food Code (BLS).
494kcal
9.1 gProtein
55 gCarbs
25.5 gFat
Fibre 4.2 g · Sugar 45.5 g
494kcal
9.1 gProtein
55 gCarbs
25.5 gFat
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Macronutrients
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Calories | 494 kcal | 25 % |
| Fat | 25.5 g | 40 % |
| Protein | 9.1 g | 17 % |
| Carbohydrates | 55 g | 23 % |
| Fiber | 4.2 g | 13 % |
| Water | 5.6 g | 0 % |
| Sugar | 45.5 g | 91 % |
| Net Carbs | 50.7 g | – |
Fats
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 6:3 Verhältnis | 13.7 ratio | – |
| Mittelkettige Fettsäuren | 0.67 g | – |
Fatty acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 3 Fettsäuren | 0.3 mg | – |
| Omega 6 Fettsäuren | 4.1 mg | – |
| Butansäure / Buttersäure | 0.24 mg | – |
| Hexansäure / Capronsäure | 0.32 mg | – |
| Octansäure / Caprylsäure | 0.05 mg | – |
| Decansäure / Caprinsäure | 0.15 mg | – |
| Dodecansäure / Laurinsäure | 0.15 mg | – |
| Tetradecansäure / Myristinsäure | 0.47 mg | – |
| Hexadecansäure / Palmitinsäure | 8 mg | – |
| Octadecansäure / Stearinsäure | 5.1 mg | – |
| Eicosansäure / Arachinsäure | 0.21 mg | – |
| Decosansäure / Behensäure | 0.23 mg | – |
| Gesättigte Fettsäuren | 14.9 mg | – |
| Octadecensäure / Ölsäure Omega 9 | 5 mg | – |
| Einfach ungesättigte Fettsäuren | 5 mg | – |
| Octadecadiensäure / Linolsäure Omega 6 | 4.1 mg | – |
| ALA - Linolensäure Omega 3 | 0.3 mg | – |
| Mehrfach ungesättigte Fettsäuren | 4.4 mg | – |
| Cholesterin | 38.1 mg | – |
Sugars
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Fructose | 0.09 mg | – |
| Glucose | 4.3 mg | – |
| Monosaccharides | 4.4 mg | – |
| Sucrose | 31.9 mg | – |
| Maltose | 8.4 mg | – |
| Lactose | 0.82 mg | – |
| Disaccharide | 41.1 mg | – |
| Starch | 9.1 g | – |
Fibre
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Wasserlösliche Ballaststoffe | 0.82 mg | – |
| Wasserunlösliche Ballaststoffe | 3.4 g | – |
Vitamins
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Vitamin A (Retinolequivalent) | 19 µg | 2 % |
| Vitamin A (Retinolactivitysequivalent) | 18 µg | 2 % |
| Retinol | 17 µg | 2 % |
| Beta-Carotin | 13 µg | 1 % |
| Vitamin B1 Thiamine | 0.822 µg | 0 % |
| Vitamin B2 (Riboflavin) | 0.254 µg | 0 % |
| Vitamin B3 (Niacine) | 0.843 µg | 0 % |
| Vitamin B3 Niacinequivalent | 2.5 µg | 0 % |
| Vitamin B5 (pantothenic acid) | 0.5 µg | 0 % |
| Vitamin B7 (Biotine) | 4.7 µg | 11 % |
| Vitamin B9 (Folic Acid) | 16.9 µg | 4 % |
| Vitamin E | 3 µg | 0 % |
| Vitamin K | 0.23 µg | 0 % |
| Vitamin K1 (Phylloquinone) | 0.05 µg | 0 % |
| Vitamin K2 (Menaquinone) | 0.18 µg | – |
Minerals & trace elements
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Salt | 0.653 g | 13 % |
| Sodium | 261 mg | 9 % |
| Potassium | 331.5 mg | 8 % |
| Calcium | 97.6 mg | 10 % |
| Magnesium | 64.8 mg | 19 % |
| Phosphorus | 183 mg | 26 % |
| Sulfur | 63 mg | 9 % |
| Chloride | 457.6 mg | 20 % |
| Iron | 1.5 µg | 0 % |
| Zinc | 1 µg | 0 % |
| Manganese | 472.5 µg | 14 % |
| Copper | 241 µg | 19 % |
| Fluroride | 36.4 μg | 1 % |
| Iodine | 19 µg | 10 % |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Isoleucin | 0.34 mg | 0 % |
| Leucin | 0.6 mg | 0 % |
| Lysin | 0.36 mg | 0 % |
| Methionin | 0.1 mg | 0 % |
| Cystein | 0.09 mg | 0 % |
| Phenylalanin | 0.42 mg | 0 % |
| Tyrosin | 0.29 mg | 0 % |
| Threonin | 0.27 mg | 0 % |
| Valin | 0.39 mg | 0 % |
| Tryptophan | 0.1 mg | 0 % |
| Arginin | 0.75 mg | – |
| Alanin | 0.34 mg | – |
| Histidin | 0.2 mg | 0 % |
| Essentielle Aminosäuren | 2.8 mg | – |
| Asparaginsäure | 0.89 mg | – |
| Glutaminsäure | 1.7 mg | – |
| Glycin | 0.43 mg | – |
| Serin | 0.43 mg | – |
| Prolin | 0.47 mg | – |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Nichtessentielle Aminosäuren | 5.4 g | – |
Sugar alcohols
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Xylitol | 0.316 mg | – |
| Total Sugar Alcohols | 0.316 mg | – |
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Reference values for “% daily value” are guide values for adults. Nutrients per the German Federal Food Code; preparation and variety change the values.