LumilnarSweets
Pralines filled with milk/yogurt cream
Nutrients per 100 g · German: Pralinen gefüllt mit Milch-/Joghurtcreme. Source: German Federal Food Code (BLS).
565kcal
7.5 gProtein
39.4 gCarbs
40.3 gFat
Fibre 6.7 g · Sugar 39.4 g
565kcal
7.5 gProtein
39.4 gCarbs
40.3 gFat
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Macronutrients
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Calories | 565 kcal | 28 % |
| Fat | 40.3 g | 64 % |
| Protein | 7.5 g | 14 % |
| Carbohydrates | 39.4 g | 17 % |
| Fiber | 6.7 g | 20 % |
| Water | 3.8 g | 0 % |
| Sugar | 39.4 g | 79 % |
| Net Carbs | 32.7 g | – |
Fats
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 6:3 Verhältnis | 18.4 ratio | – |
| Mittelkettige Fettsäuren | 0.34 g | – |
Fatty acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 3 Fettsäuren | 0.08 mg | – |
| Omega 6 Fettsäuren | 1.5 mg | – |
| Dodecansäure / Laurinsäure | 0.34 mg | – |
| Tetradecansäure / Myristinsäure | 1 mg | – |
| Hexadecansäure / Palmitinsäure | 14.9 mg | – |
| Octadecansäure / Stearinsäure | 6.3 mg | – |
| Eicosansäure / Arachinsäure | 0.07 mg | – |
| Gesättigte Fettsäuren | 22.6 mg | – |
| Hexadecensäure / Palmitoleinsäure | 0.14 mg | – |
| Octadecensäure / Ölsäure Omega 9 | 13.7 mg | – |
| Einfach ungesättigte Fettsäuren | 13.9 mg | – |
| Octadecadiensäure / Linolsäure Omega 6 | 1.5 mg | – |
| ALA - Linolensäure Omega 3 | 0.08 mg | – |
| Mehrfach ungesättigte Fettsäuren | 1.6 mg | – |
| Cholesterin | 24.4 mg | – |
Sugars
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Sucrose | 29.5 mg | – |
| Lactose | 9.9 mg | – |
| Disaccharide | 39.4 mg | – |
Fibre
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Wasserlösliche Ballaststoffe | 5.6 mg | – |
| Wasserunlösliche Ballaststoffe | 1.1 g | – |
Vitamins
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Vitamin A (Retinolequivalent) | 79 µg | 9 % |
| Vitamin A (Retinolactivitysequivalent) | 75 µg | 8 % |
| Retinol | 72 µg | 7 % |
| Beta-Carotin | 39 µg | 2 % |
| Vitamin B1 Thiamine | 0.11 µg | 0 % |
| Vitamin B2 (Riboflavin) | 0.46 µg | 0 % |
| Vitamin B3 (Niacine) | 0.34 µg | 0 % |
| Vitamin B3 Niacinequivalent | 2 µg | 0 % |
| Vitamin B5 (pantothenic acid) | 1.1 µg | 0 % |
| Vitamin B6 (Pyridoxine) | 62 µg | 4 % |
| Vitamin B7 (Biotine) | 6.3 µg | 14 % |
| Vitamin B9 (Folic Acid) | 10.2 µg | 3 % |
| Vitamin B12 (Cobalamin) | 0.85 µg | 21 % |
| Vitamin C | 1.9 µg | 0 % |
| Vitamin D | 0.61 µg | 3 % |
| Vitamin E | 1.2 µg | 0 % |
Minerals & trace elements
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Salt | 0.198 g | 4 % |
| Sodium | 79 mg | 3 % |
| Potassium | 397.5 mg | 10 % |
| Calcium | 231.5 mg | 23 % |
| Magnesium | 39.4 mg | 11 % |
| Phosphorus | 212 mg | 30 % |
| Sulfur | 28 mg | 4 % |
| Iron | 1.2 µg | 0 % |
| Zinc | 0.92 µg | 0 % |
| Manganese | 150 µg | 4 % |
| Copper | 140 µg | 11 % |
| Iodine | 33.2 µg | 17 % |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Isoleucin | 0.38 mg | 0 % |
| Leucin | 0.74 mg | 0 % |
| Lysin | 0.62 mg | 0 % |
| Methionin | 0.19 mg | 0 % |
| Cystein | 0.08 mg | 0 % |
| Phenylalanin | 0.36 mg | 0 % |
| Tyrosin | 0.35 mg | 0 % |
| Threonin | 0.34 mg | 0 % |
| Valin | 0.45 mg | 0 % |
| Tryptophan | 0.1 mg | 0 % |
| Arginin | 0.28 mg | – |
| Alanin | 0.26 mg | – |
| Histidin | 0.21 mg | 0 % |
| Essentielle Aminosäuren | 3.4 mg | – |
| Asparaginsäure | 0.61 mg | – |
| Glutaminsäure | 1.6 mg | – |
| Glycin | 0.21 mg | – |
| Serin | 0.42 mg | – |
| Prolin | 0.67 mg | – |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Nichtessentielle Aminosäuren | 4.4 g | – |
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Reference values for “% daily value” are guide values for adults. Nutrients per the German Federal Food Code; preparation and variety change the values.