Sweets
Vanilla fondant
Nutrients per 100 g · German: Vanillefondant. Source: German Federal Food Code (BLS).
390kcal
0 gProtein
85.3 gCarbs
4.6 gFat
Fibre 0 g · Sugar 79.5 g
390kcal
0 gProtein
85.3 gCarbs
4.6 gFat
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Macronutrients
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Calories | 390 kcal | 20 % |
| Fat | 4.6 g | 7 % |
| Protein | 0.011 g | 0 % |
| Carbohydrates | 85.3 g | 36 % |
| Fiber | 0.025 g | 0 % |
| Water | 10 g | 0 % |
| Sugar | 79.5 g | 159 % |
| Net Carbs | 85.3 g | – |
Fats
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 6:3 Verhältnis | 19.3 ratio | – |
Fatty acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 3 Fettsäuren | 0.023 mg | – |
| Omega 6 Fettsäuren | 0.443 mg | – |
| Tetradecansäure / Myristinsäure | 0.044 mg | – |
| Hexadecansäure / Palmitinsäure | 1.9 mg | – |
| Octadecansäure / Stearinsäure | 0.221 mg | – |
| Eicosansäure / Arachinsäure | 0.023 mg | – |
| Gesättigte Fettsäuren | 2.2 mg | – |
| Hexadecensäure / Palmitoleinsäure | 0.023 mg | – |
| Octadecensäure / Ölsäure Omega 9 | 1.7 mg | – |
| Einfach ungesättigte Fettsäuren | 1.7 mg | – |
| Octadecadiensäure / Linolsäure Omega 6 | 0.443 mg | – |
| ALA - Linolensäure Omega 3 | 0.023 mg | – |
| Mehrfach ungesättigte Fettsäuren | 0.466 mg | – |
| Cholesterin | 0.1 mg | – |
Sugars
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Glucose | 0.18 mg | – |
| Monosaccharides | 0.18 mg | – |
| Sucrose | 77 mg | – |
| Maltose | 2.3 mg | – |
| Disaccharide | 79.3 mg | – |
| Resorbable Oligosaccharides | 3.7 mg | – |
| Starch | 2.1 g | – |
Vitamins
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Vitamin B3 (Niacine) | 0.001 µg | 0 % |
| Vitamin B3 Niacinequivalent | 0.001 µg | 0 % |
| Vitamin E | 1.7 µg | 0 % |
Minerals & trace elements
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Salt | 0.01 g | 0 % |
| Sodium | 4 mg | 0 % |
| Potassium | 2 mg | 0 % |
| Calcium | 1 mg | 0 % |
| Phosphorus | 1 mg | 0 % |
| Sulfur | 0.1 mg | 0 % |
| Chloride | 2 mg | 0 % |
| Iron | 0.144 µg | 0 % |
| Manganese | 33 µg | 1 % |
| Fluroride | 1 μg | 0 % |
| Iodine | 0.1 µg | 0 % |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Leucin | 0.001 mg | 0 % |
| Valin | 0.001 mg | 0 % |
| Alanin | 0.001 mg | – |
| Essentielle Aminosäuren | 0.002 mg | – |
| Asparaginsäure | 0.001 mg | – |
| Glutaminsäure | 0.002 mg | – |
| Serin | 0.001 mg | – |
| Prolin | 0.001 mg | – |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Nichtessentielle Aminosäuren | 0.006 g | – |
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Reference values for “% daily value” are guide values for adults. Nutrients per the German Federal Food Code; preparation and variety change the values.