Sweets
Wine jelly with pineapple
Nutrients per 100 g · German: Weingelee mit Ananas. Source: German Federal Food Code (BLS).
79kcal
1.2 gProtein
15.8 gCarbs
– gFat
Fibre 0.4 g · Sugar 15.8 g
79kcal
1.2 gProtein
15.8 gCarbs
– gFat
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Macronutrients
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Calories | 79 kcal | 4 % |
| Protein | 1.2 g | 2 % |
| Carbohydrates | 15.8 g | 7 % |
| Fiber | 0.42 g | 1 % |
| Water | 80.8 g | 3 % |
| Sugar | 15.8 g | 32 % |
| Net Carbs | 15.3 g | – |
Fats
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 6:3 Verhältnis | 2.5 ratio | – |
Fatty acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 3 Fettsäuren | 0.004 mg | – |
| Omega 6 Fettsäuren | 0.01 mg | – |
| Hexadecansäure / Palmitinsäure | 0.005 mg | – |
| Octadecansäure / Stearinsäure | 0.001 mg | – |
| Gesättigte Fettsäuren | 0.006 mg | – |
| Hexadecensäure / Palmitoleinsäure | 0 mg | – |
| Octadecensäure / Ölsäure Omega 9 | 0.002 mg | – |
| Einfach ungesättigte Fettsäuren | 0.002 mg | – |
| Octadecadiensäure / Linolsäure Omega 6 | 0.01 mg | – |
| ALA - Linolensäure Omega 3 | 0.004 mg | – |
| Mehrfach ungesättigte Fettsäuren | 0.014 mg | – |
Sugars
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Fructose | 1.8 mg | – |
| Glucose | 1.5 mg | – |
| Monosaccharides | 3.3 mg | – |
| Sucrose | 12.5 mg | – |
| Disaccharide | 12.5 mg | – |
Vitamins
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Vitamin A (Retinolequivalent) | 1 µg | 0 % |
| Vitamin A (Retinolactivitysequivalent) | 1 µg | 0 % |
| Beta-Carotin | 8 µg | 0 % |
| Vitamin B1 Thiamine | 0.03 µg | 0 % |
| Vitamin B2 (Riboflavin) | 0.04 µg | 0 % |
| Vitamin B3 (Niacine) | 0.06 µg | 0 % |
| Vitamin B3 Niacinequivalent | 0.09 µg | 0 % |
| Vitamin B5 (pantothenic acid) | 0.2 µg | 0 % |
| Vitamin B6 (Pyridoxine) | 31 µg | 2 % |
| Vitamin B7 (Biotine) | 0.15 µg | 0 % |
| Vitamin B9 (Folic Acid) | 4.2 µg | 1 % |
| Vitamin C | 9.2 µg | 0 % |
| Vitamin E | 0.063 µg | 0 % |
Minerals & trace elements
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Salt | 0.01 g | 0 % |
| Sodium | 4 mg | 0 % |
| Potassium | 65 mg | 2 % |
| Calcium | 10 mg | 1 % |
| Magnesium | 7 mg | 2 % |
| Phosphorus | 10 mg | 1 % |
| Sulfur | 10 mg | 1 % |
| Chloride | 2 mg | 0 % |
| Iron | 0.1 µg | 0 % |
| Zinc | 0.1 µg | 0 % |
| Manganese | 510 µg | 15 % |
| Copper | 21 µg | 2 % |
| Fluroride | 1 μg | 0 % |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Isoleucin | 0.022 mg | 0 % |
| Leucin | 0.037 mg | 0 % |
| Lysin | 0.053 mg | 0 % |
| Methionin | 0.01 mg | 0 % |
| Cystein | 0.005 mg | 0 % |
| Phenylalanin | 0.027 mg | 0 % |
| Tyrosin | 0.008 mg | 0 % |
| Threonin | 0.024 mg | 0 % |
| Valin | 0.034 mg | 0 % |
| Tryptophan | 0.002 mg | 0 % |
| Arginin | 0.084 mg | – |
| Alanin | 0.108 mg | – |
| Histidin | 0.008 mg | 0 % |
| Essentielle Aminosäuren | 0.217 mg | – |
| Asparaginsäure | 0.085 mg | – |
| Glutaminsäure | 0.124 mg | – |
| Glycin | 0.268 mg | – |
| Serin | 0.046 mg | – |
| Prolin | 0.159 mg | – |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Nichtessentielle Aminosäuren | 0.887 g | – |
Sugar alcohols
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Sorbitol | 0.003 mg | – |
| Total Sugar Alcohols | 0.003 mg | – |
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Reference values for “% daily value” are guide values for adults. Nutrients per the German Federal Food Code; preparation and variety change the values.