Sweets
Chocolate sprinkles
Nutrients per 100 g · German: Schokoladenstreusel. Source: German Federal Food Code (BLS).
475kcal
4.1 gProtein
68 gCarbs
19.7 gFat
Fibre 4.7 g · Sugar 66.2 g
475kcal
4.1 gProtein
68 gCarbs
19.7 gFat
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Macronutrients
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Calories | 475 kcal | 24 % |
| Fat | 19.7 g | 31 % |
| Protein | 4.1 g | 8 % |
| Carbohydrates | 68 g | 29 % |
| Fiber | 4.7 g | 14 % |
| Water | 0.8 g | 0 % |
| Sugar | 66.2 g | 132 % |
| Net Carbs | 63.3 g | – |
Fats
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 6:3 Verhältnis | 150 ratio | – |
Fatty acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 3 Fettsäuren | 0.004 mg | – |
| Omega 6 Fettsäuren | 0.6 mg | – |
| Pentadecansäure | 0.001 mg | – |
| Hexadecansäure / Palmitinsäure | 4.8 mg | – |
| Heptadecansäure | 0.04 mg | – |
| Octadecansäure / Stearinsäure | 6.7 mg | – |
| Eicosansäure / Arachinsäure | 0.3 mg | – |
| Decosansäure / Behensäure | 0.04 mg | – |
| Tetracosansäure / Lignocerinsäure | 0.01 mg | – |
| Gesättigte Fettsäuren | 11.9 mg | – |
| Hexadecensäure / Palmitoleinsäure | 0.05 mg | – |
| Octadecensäure / Ölsäure Omega 9 | 6.3 mg | – |
| Eicosensäure | 0.01 mg | – |
| Einfach ungesättigte Fettsäuren | 6.4 mg | – |
| Octadecadiensäure / Linolsäure Omega 6 | 0.6 mg | – |
| ALA - Linolensäure Omega 3 | 0.004 mg | – |
| Mehrfach ungesättigte Fettsäuren | 0.6 mg | – |
| Cholesterin | 0.5 mg | – |
Sugars
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Glucose | 1 mg | – |
| Monosaccharides | 1 mg | – |
| Sucrose | 65.2 mg | – |
| Disaccharide | 65.2 mg | – |
| Starch | 1.8 g | – |
Vitamins
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Vitamin A (Retinolequivalent) | 0.001 µg | 0 % |
| Beta-Carotin | 0.004 µg | 0 % |
| Vitamin B1 Thiamine | 0.022 µg | 0 % |
| Vitamin B2 (Riboflavin) | 0.032 µg | 0 % |
| Vitamin B3 (Niacine) | 0.361 µg | 0 % |
| Vitamin B3 Niacinequivalent | 1.1 µg | 0 % |
| Vitamin B5 (pantothenic acid) | 0.15 µg | 0 % |
| Vitamin B6 (Pyridoxine) | 61 µg | 4 % |
| Vitamin B9 (Folic Acid) | 8 µg | 2 % |
| Vitamin B12 (Cobalamin) | 0.2 µg | 5 % |
| Vitamin D | 0.74 µg | 4 % |
| Vitamin E | 0.395 µg | 0 % |
| Vitamin K | 3 µg | 3 % |
| Vitamin K1 (Phylloquinone) | 3 µg | 3 % |
Minerals & trace elements
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Salt | 0.14 g | 3 % |
| Sodium | 56 mg | 2 % |
| Potassium | 460 mg | 12 % |
| Calcium | 28 mg | 3 % |
| Magnesium | 98 mg | 28 % |
| Phosphorus | 131 mg | 19 % |
| Sulfur | 47 mg | 7 % |
| Chloride | 5 mg | 0 % |
| Iron | 8.5 µg | 0 % |
| Zinc | 1.2 µg | 0 % |
| Manganese | 890 µg | 25 % |
| Copper | 746 µg | 60 % |
| Fluroride | 11 μg | 0 % |
| Iodine | 1 µg | 1 % |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Isoleucin | 0.108 mg | 0 % |
| Leucin | 0.187 mg | 0 % |
| Lysin | 0.129 mg | 0 % |
| Methionin | 0.043 mg | 0 % |
| Cystein | 0.056 mg | 0 % |
| Phenylalanin | 0.149 mg | 0 % |
| Tyrosin | 0.102 mg | 0 % |
| Threonin | 0.122 mg | 0 % |
| Valin | 0.176 mg | 0 % |
| Tryptophan | 0.045 mg | 0 % |
| Arginin | 0.196 mg | – |
| Alanin | 0.137 mg | – |
| Histidin | 0.05 mg | 0 % |
| Essentielle Aminosäuren | 1 mg | – |
| Asparaginsäure | 0.316 mg | – |
| Glutaminsäure | 0.534 mg | – |
| Glycin | 0.14 mg | – |
| Serin | 0.151 mg | – |
| Prolin | 0.151 mg | – |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Nichtessentielle Aminosäuren | 1.8 g | – |
Similar foods
Pineapple jellyPineapple jelly with whipped creamPineapple rings in frying batter (with milk) friedApple jellyApple compoteApple sauce/apple compote, sugared, cannedApple sauce/apple compote, with artificial sweeteners, cannedApple compote with caramel sauceApple compote with raisins and almondsApple compote with raisins and rumApple compote with vanilla sauceApple compote with white wine
Reference values for “% daily value” are guide values for adults. Nutrients per the German Federal Food Code; preparation and variety change the values.