LumilnarSweets
Lemon jelly
Nutrients per 100 g · German: Zitronenwackelpudding. Source: German Federal Food Code (BLS).
80kcal
2.1 gProtein
15 gCarbs
0.2 gFat
Fibre 0.2 g · Sugar 14.6 g
80kcal
2.1 gProtein
15 gCarbs
0.2 gFat
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Macronutrients
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Calories | 80 kcal | 4 % |
| Fat | 0.2 g | 0 % |
| Protein | 2.1 g | 4 % |
| Carbohydrates | 15 g | 6 % |
| Fiber | 0.182 g | 1 % |
| Water | 78.9 g | 3 % |
| Sugar | 14.6 g | 29 % |
| Net Carbs | 14.8 g | – |
Fats
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 6:3 Verhältnis | 2.5 ratio | – |
Fatty acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 3 Fettsäuren | 0.035 mg | – |
| Omega 6 Fettsäuren | 0.086 mg | – |
| Tetradecansäure / Myristinsäure | 0.001 mg | – |
| Hexadecansäure / Palmitinsäure | 0.048 mg | – |
| Octadecansäure / Stearinsäure | 0.003 mg | – |
| Gesättigte Fettsäuren | 0.052 mg | – |
| Hexadecensäure / Palmitoleinsäure | 0.002 mg | – |
| Octadecensäure / Ölsäure Omega 9 | 0.015 mg | – |
| Einfach ungesättigte Fettsäuren | 0.016 mg | – |
| Octadecadiensäure / Linolsäure Omega 6 | 0.086 mg | – |
| ALA - Linolensäure Omega 3 | 0.035 mg | – |
| Mehrfach ungesättigte Fettsäuren | 0.121 mg | – |
Sugars
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Fructose | 2.7 mg | – |
| Glucose | 1.2 mg | – |
| Monosaccharides | 3.9 mg | – |
| Sucrose | 10.7 mg | – |
| Disaccharide | 10.7 mg | – |
Vitamins
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Vitamin A (Retinolequivalent) | 3 µg | 0 % |
| Vitamin A (Retinolactivitysequivalent) | 1 µg | 0 % |
| Beta-Carotin | 6 µg | 0 % |
| Vitamin B1 Thiamine | 0.021 µg | 0 % |
| Vitamin B2 (Riboflavin) | 0.01 µg | 0 % |
| Vitamin B3 (Niacine) | 0.145 µg | 0 % |
| Vitamin B3 Niacinequivalent | 0.178 µg | 0 % |
| Vitamin B5 (pantothenic acid) | 0.13 µg | 0 % |
| Vitamin B6 (Pyridoxine) | 27 µg | 2 % |
| Vitamin B7 (Biotine) | 1 µg | 2 % |
| Vitamin B9 (Folic Acid) | 1.8 µg | 0 % |
| Vitamin C | 19.7 µg | 0 % |
| Vitamin E | 0.384 µg | 0 % |
| Vitamin K | 0.1 µg | 0 % |
| Vitamin K1 (Phylloquinone) | 0.1 µg | 0 % |
Minerals & trace elements
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Salt | 0.02 g | 0 % |
| Sodium | 8 mg | 0 % |
| Potassium | 100 mg | 3 % |
| Calcium | 12 mg | 1 % |
| Magnesium | 7 mg | 2 % |
| Phosphorus | 11 mg | 2 % |
| Chloride | 2 mg | 0 % |
| Iron | 0.2 µg | 0 % |
| Zinc | 0.1 µg | 0 % |
| Manganese | 30 µg | 1 % |
| Copper | 40 µg | 3 % |
| Fluroride | 5 μg | 0 % |
| Iodine | 2 µg | 1 % |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Isoleucin | 0.037 mg | 0 % |
| Leucin | 0.061 mg | 0 % |
| Lysin | 0.098 mg | 0 % |
| Methionin | 0.018 mg | 0 % |
| Cystein | 0.004 mg | 0 % |
| Phenylalanin | 0.049 mg | 0 % |
| Tyrosin | 0.009 mg | 0 % |
| Threonin | 0.04 mg | 0 % |
| Valin | 0.061 mg | 0 % |
| Tryptophan | 0.002 mg | 0 % |
| Arginin | 0.157 mg | – |
| Alanin | 0.197 mg | – |
| Histidin | 0.017 mg | 0 % |
| Essentielle Aminosäuren | 0.383 mg | – |
| Asparaginsäure | 0.158 mg | – |
| Glutaminsäure | 0.227 mg | – |
| Glycin | 0.486 mg | – |
| Serin | 0.076 mg | – |
| Prolin | 0.286 mg | – |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Nichtessentielle Aminosäuren | 1.6 g | – |
Sugar alcohols
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Sorbitol | 0.385 mg | – |
| Total Sugar Alcohols | 0.385 mg | – |
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Reference values for “% daily value” are guide values for adults. Nutrients per the German Federal Food Code; preparation and variety change the values.