Condiments, sauces & seasonings

Maple syrup

Nutrients per 100 g · German: Ahornsirup. Source: German Federal Food Code (BLS).

240kcal
0 gProtein
59.9 gCarbs
0.1 gFat

· Sugar 59.9 g

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240kcal
0 gProtein
59.9 gCarbs
0.1 gFat

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Macronutrients

Nutrientper 100 g% daily value
Calories240 kcal12 %
Fat0.06 g0 %
Protein0.04 g0 %
Carbohydrates59.9 g25 %
Water32.2 g1 %
Sugar59.9 g120 %

Fatty acids

Nutrientper 100 g% daily value
Hexadecansäure / Palmitinsäure0.006 mg–
Octadecansäure / Stearinsäure0.001 mg–
Gesättigte Fettsäuren0.007 mg–

Sugars

Nutrientper 100 g% daily value
Fructose0.34 mg–
Glucose0.65 mg–
Monosaccharides0.99 mg–
Sucrose58.9 mg–
Disaccharide58.9 mg–

Vitamins

Nutrientper 100 g% daily value
Vitamin B1 Thiamine0.066 µg0 %
Vitamin B2 (Riboflavin)1.3 µg0 %
Vitamin B3 (Niacine)0.081 µg0 %
Vitamin B3 Niacinequivalent0.081 µg0 %
Vitamin B5 (pantothenic acid)0.036 µg0 %
Vitamin B6 (Pyridoxine)2 µg0 %

Minerals & trace elements

Nutrientper 100 g% daily value
Salt0.03 g1 %
Sodium12 mg0 %
Potassium212 mg5 %
Calcium102 mg10 %
Magnesium21 mg6 %
Phosphorus2 mg0 %
Chloride55 mg2 %
Iron0.11 µg0 %
Zinc1.5 µg0 %
Manganese2,600 µg74 %
Copper18 µg1 %

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Reference values for “% daily value” are guide values for adults. Nutrients per the German Federal Food Code; preparation and variety change the values.