Condiments, sauces & seasonings

Cucumber/gherkin pickled, drained

Nutrients per 100 g · German: Gurke gesäuert (Gewürzgurke) abgetropft. Source: German Federal Food Code (BLS).

33kcal
0.9 gProtein
5.5 gCarbs
– gFat

Fibre 0.9 g · Sugar 5.5 g

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33kcal
0.9 gProtein
5.5 gCarbs
– gFat

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Macronutrients

Nutrientper 100 g% daily value
Calories33 kcal2 %
Protein0.9 g2 %
Carbohydrates5.5 g2 %
Fiber0.88 g3 %
Water90.6 g3 %
Sugar5.5 g11 %
Net Carbs4.6 g–

Sugars

Nutrientper 100 g% daily value
Fructose1.5 mg–
Glucose1.6 mg–
Monosaccharides3.1 mg–
Sucrose2.4 mg–
Disaccharide2.4 mg–

Fibre

Nutrientper 100 g% daily value
Wasserlösliche Ballaststoffe0.2 mg–
Wasserunlösliche Ballaststoffe0.68 g–

Vitamins

Nutrientper 100 g% daily value
Vitamin A (Retinolequivalent)38 µg4 %
Vitamin A (Retinolactivitysequivalent)19 µg2 %
Beta-Carotin230 µg12 %
Vitamin B1 Thiamine0.04 µg0 %
Vitamin B3 (Niacine)0.1 µg0 %
Vitamin B3 Niacinequivalent0.1 µg0 %
Vitamin B5 (pantothenic acid)0.09 µg0 %
Vitamin B7 (Biotine)1.4 µg3 %
Vitamin B9 (Folic Acid)14.6 µg4 %
Vitamin E0.333 µg 0 %
Vitamin K2.6 µg3 %
Vitamin K2 (Menaquinone)2.6 µg–

Minerals & trace elements

Nutrientper 100 g% daily value
Salt1.1 g23 %
Sodium454 mg15 %
Potassium126.5 mg3 %
Calcium22 mg2 %
Magnesium11.2 mg3 %
Phosphorus22.3 mg3 %
Chloride1,185 mg52 %
Iron0.25 µg0 %
Zinc0.1 µg0 %
Manganese73 µg2 %
Copper31.5 µg3 %

Amino acids

Nutrientper 100 g% daily value
Isoleucin0.032 mg0 %
Leucin0.05 mg0 %
Lysin0.04 mg0 %
Phenylalanin0.033 mg0 %
Tyrosin0.024 mg0 %
Threonin0.025 mg0 %
Valin0.03 mg0 %
Arginin0.042 mg–
Alanin0.043 mg–
Essentielle Aminosäuren0.218 mg–
Asparaginsäure0.056 mg–
Glutaminsäure0.101 mg–
Glycin0.031 mg–
Serin0.036 mg–

Amino acids

Nutrientper 100 g% daily value
Nichtessentielle Aminosäuren0.333 g–

Sugar alcohols

Nutrientper 100 g% daily value
Mannitol0.028 mg–
Total Sugar Alcohols0.028 mg–

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Reference values for “% daily value” are guide values for adults. Nutrients per the German Federal Food Code; preparation and variety change the values.