Meat
Veal stock
Nutrients per 100 g · German: Kalbsbrühe. Source: German Federal Food Code (BLS).
3kcal
0.4 gProtein
– gCarbs
0.2 gFat
3kcal
0.4 gProtein
– gCarbs
0.2 gFat
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Macronutrients
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Calories | 3 kcal | 0 % |
| Fat | 0.2 g | 0 % |
| Protein | 0.4 g | 1 % |
| Water | 97 g | 3 % |
Vitamins
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Vitamin A (Retinolequivalent) | 1 µg | 0 % |
| Vitamin A (Retinolactivitysequivalent) | 1 µg | 0 % |
| Retinol | 1 µg | 0 % |
| Vitamin B3 (Niacine) | 0.2 µg | 0 % |
| Vitamin B3 Niacinequivalent | 0.2 µg | 0 % |
| Vitamin B12 (Cobalamin) | 0.1 µg | 3 % |
Minerals & trace elements
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Salt | 0.562 g | 11 % |
| Sodium | 225 mg | 8 % |
| Potassium | 11 mg | 0 % |
| Calcium | 4 mg | 0 % |
| Magnesium | 2 mg | 1 % |
| Phosphorus | 7 mg | 1 % |
| Iron | 0.1 µg | 0 % |
| Iodine | 0.1 µg | 0 % |
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Reference values for “% daily value” are guide values for adults. Nutrients per the German Federal Food Code; preparation and variety change the values.