LumilnarDishes & soups
Sauerkraut with apple stewed
Nutrients per 100 g · German: Sauerkraut mit Apfel gedünstet. Source: German Federal Food Code (BLS).
33kcal
0.7 gProtein
3 gCarbs
1 gFat
Fibre 2.6 g · Sugar 2.6 g
33kcal
0.7 gProtein
3 gCarbs
1 gFat
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Macronutrients
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Calories | 33 kcal | 2 % |
| Fat | 0.99 g | 2 % |
| Protein | 0.72 g | 1 % |
| Carbohydrates | 3 g | 1 % |
| Fiber | 2.6 g | 8 % |
| Water | 91.9 g | 3 % |
| Sugar | 2.6 g | 5 % |
| Net Carbs | 0.4 g | – |
Fats
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 6:3 Verhältnis | 2.4 ratio | – |
| Mittelkettige Fettsäuren | 0.001 g | – |
Fatty acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 3 Fettsäuren | 0.08 mg | – |
| Omega 6 Fettsäuren | 0.19 mg | – |
| Dodecansäure / Laurinsäure | 0.001 mg | – |
| Tetradecansäure / Myristinsäure | 0.002 mg | – |
| Hexadecansäure / Palmitinsäure | 0.09 mg | – |
| Octadecansäure / Stearinsäure | 0.03 mg | – |
| Eicosansäure / Arachinsäure | 0.001 mg | – |
| Gesättigte Fettsäuren | 0.12 mg | – |
| Hexadecensäure / Palmitoleinsäure | 0 mg | – |
| Octadecensäure / Ölsäure Omega 9 | 0.48 mg | – |
| Eicosensäure | 0.01 mg | – |
| Einfach ungesättigte Fettsäuren | 0.49 mg | – |
| Octadecadiensäure / Linolsäure Omega 6 | 0.19 mg | – |
| ALA - Linolensäure Omega 3 | 0.08 mg | – |
| Mehrfach ungesättigte Fettsäuren | 0.27 mg | – |
| Cholesterin | 0.014 mg | – |
Sugars
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Fructose | 0.83 mg | – |
| Glucose | 1.1 mg | – |
| Monosaccharides | 1.9 mg | – |
| Sucrose | 0.69 mg | – |
| Maltose | 0.001 mg | – |
| Disaccharide | 0.69 mg | – |
| Starch | 0.13 g | – |
Vitamins
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Beta-Carotin | 3 µg | 0 % |
| Vitamin B1 Thiamine | 0.02 µg | 0 % |
| Vitamin B2 (Riboflavin) | 0.08 µg | 0 % |
| Vitamin B3 (Niacine) | 0.1 µg | 0 % |
| Vitamin B3 Niacinequivalent | 0.1 µg | 0 % |
| Vitamin B6 (Pyridoxine) | 78 µg | 6 % |
| Vitamin B7 (Biotine) | 0.1 µg | 0 % |
| Vitamin B9 (Folic Acid) | 7 µg | 2 % |
| Vitamin B12 (Cobalamin) | 0.11 µg | 3 % |
| Vitamin C | 15 µg | 0 % |
| Vitamin E | 0.154 µg | 0 % |
| Vitamin K | 7 µg | 7 % |
| Vitamin K1 (Phylloquinone) | 7 µg | 7 % |
Minerals & trace elements
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Salt | 0.635 g | 13 % |
| Sodium | 254 mg | 8 % |
| Potassium | 122 mg | 3 % |
| Calcium | 33 mg | 3 % |
| Magnesium | 6 mg | 2 % |
| Phosphorus | 16.4 mg | 2 % |
| Sulfur | 1 mg | 0 % |
| Chloride | 52 mg | 2 % |
| Iron | 0.2 µg | 0 % |
| Zinc | 0.09 µg | 0 % |
| Manganese | 70 µg | 2 % |
| Copper | 20 µg | 2 % |
| Fluroride | 1 μg | 0 % |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Isoleucin | 0.017 mg | 0 % |
| Leucin | 0.02 mg | 0 % |
| Lysin | 0.018 mg | 0 % |
| Cystein | 0.008 mg | 0 % |
| Phenylalanin | 0.014 mg | 0 % |
| Tyrosin | 0.009 mg | 0 % |
| Threonin | 0.014 mg | 0 % |
| Valin | 0.017 mg | 0 % |
| Arginin | 0.022 mg | – |
| Alanin | 0.041 mg | – |
| Histidin | 0.007 mg | 0 % |
| Essentielle Aminosäuren | 0.107 mg | – |
| Asparaginsäure | 0.036 mg | – |
| Glutaminsäure | 0.088 mg | – |
| Glycin | 0.013 mg | – |
| Serin | 0.019 mg | – |
| Prolin | 0.019 mg | – |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Nichtessentielle Aminosäuren | 0.255 g | – |
Sugar alcohols
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Mannitol | 0.069 mg | – |
| Sorbitol | 0.1 mg | – |
| Total Sugar Alcohols | 0.2 mg | – |
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Reference values for “% daily value” are guide values for adults. Nutrients per the German Federal Food Code; preparation and variety change the values.