LumilnarVegetables
Garlic deep-frozen, stewed
Nutrients per 100 g · German: Knoblauch tiefgefroren, gedünstet. Source: German Federal Food Code (BLS).
105kcal
6.6 gProtein
3 gCarbs
0.5 gFat
Fibre 30.8 g · Sugar 2.3 g
105kcal
6.6 gProtein
3 gCarbs
0.5 gFat
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Macronutrients
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Calories | 105 kcal | 5 % |
| Fat | 0.458 g | 1 % |
| Protein | 6.6 g | 13 % |
| Carbohydrates | 3 g | 1 % |
| Fiber | 30.8 g | 93 % |
| Water | 61 g | 2 % |
| Sugar | 2.3 g | 5 % |
Fats
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 6:3 Verhältnis | 12.4 ratio | – |
Fatty acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 3 Fettsäuren | 0.014 mg | – |
| Omega 6 Fettsäuren | 0.173 mg | – |
| Hexadecansäure / Palmitinsäure | 0.065 mg | – |
| Heptadecansäure | 0.001 mg | – |
| Octadecansäure / Stearinsäure | 0.001 mg | – |
| Decosansäure / Behensäure | 0.001 mg | – |
| Tetracosansäure / Lignocerinsäure | 0.001 mg | – |
| Gesättigte Fettsäuren | 0.07 mg | – |
| Hexadecensäure / Palmitoleinsäure | 0.001 mg | – |
| Octadecensäure / Ölsäure Omega 9 | 0.012 mg | – |
| Einfach ungesättigte Fettsäuren | 0.013 mg | – |
| Octadecadiensäure / Linolsäure Omega 6 | 0.173 mg | – |
| ALA - Linolensäure Omega 3 | 0.014 mg | – |
| Mehrfach ungesättigte Fettsäuren | 0.187 mg | – |
Sugars
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Fructose | 0.72 mg | – |
| Glucose | 1.3 mg | – |
| Monosaccharides | 2 mg | – |
| Sucrose | 0.2 mg | – |
| Maltose | 0.06 mg | – |
| Disaccharide | 0.3 mg | – |
| Starch | 1 g | – |
Vitamins
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Vitamin A (Retinolequivalent) | 84 µg | 9 % |
| Vitamin A (Retinolactivitysequivalent) | 42 µg | 5 % |
| Beta-Carotin | 498 µg | 25 % |
| Vitamin B1 Thiamine | 0.176 µg | 0 % |
| Vitamin B2 (Riboflavin) | 0.083 µg | 0 % |
| Vitamin B3 (Niacine) | 0.59 µg | 0 % |
| Vitamin B3 Niacinequivalent | 1.8 µg | 0 % |
| Vitamin B5 (pantothenic acid) | 0.14 µg | 0 % |
| Vitamin B6 (Pyridoxine) | 120 µg | 9 % |
| Vitamin B7 (Biotine) | 3 µg | 7 % |
| Vitamin B9 (Folic Acid) | 56 µg | 14 % |
| Vitamin C | 9.1 µg | 0 % |
| Vitamin E | 0.011 µg | 0 % |
| Vitamin K | 0.082 µg | 0 % |
| Vitamin K1 (Phylloquinone) | 0.082 µg | 0 % |
Minerals & trace elements
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Salt | 0.021 g | 0 % |
| Sodium | 8.6 mg | 0 % |
| Potassium | 419.1 mg | 10 % |
| Calcium | 15.7 mg | 2 % |
| Magnesium | 17.8 mg | 5 % |
| Phosphorus | 146 mg | 21 % |
| Chloride | 32 mg | 1 % |
| Iron | 0.758 µg | 0 % |
| Zinc | 0.96 µg | 0 % |
| Manganese | 370 µg | 11 % |
| Copper | 167 µg | 13 % |
| Fluroride | 11 μg | 0 % |
| Iodine | 2.6 µg | 1 % |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Isoleucin | 0.277 mg | 0 % |
| Leucin | 0.393 mg | 0 % |
| Lysin | 0.327 mg | 0 % |
| Methionin | 0.072 mg | 0 % |
| Phenylalanin | 0.213 mg | 0 % |
| Tyrosin | 0.19 mg | 0 % |
| Threonin | 0.259 mg | 0 % |
| Valin | 0.292 mg | 0 % |
| Tryptophan | 0.072 mg | 0 % |
| Arginin | 0.475 mg | – |
| Alanin | 0.295 mg | – |
| Histidin | 0.116 mg | 0 % |
| Essentielle Aminosäuren | 2 mg | – |
| Asparaginsäure | 0.608 mg | – |
| Glutaminsäure | 1.4 mg | – |
| Glycin | 0.327 mg | – |
| Serin | 0.295 mg | – |
| Prolin | 0.435 mg | – |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Nichtessentielle Aminosäuren | 4 g | – |
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Reference values for “% daily value” are guide values for adults. Nutrients per the German Federal Food Code; preparation and variety change the values.