LumilnarLegumes
Soya bean small sausage
Nutrients per 100 g · German: Sojawürstchen. Source: German Federal Food Code (BLS).
200kcal
12.5 gProtein
0.6 gCarbs
16.4 gFat
· Sugar 0.6 g
200kcal
12.5 gProtein
0.6 gCarbs
16.4 gFat
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Macronutrients
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Calories | 200 kcal | 10 % |
| Fat | 16.4 g | 26 % |
| Protein | 12.5 g | 24 % |
| Carbohydrates | 0.6 g | 0 % |
| Water | 69.2 g | 2 % |
| Sugar | 0.6 g | 1 % |
Fatty acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Omega 6 Fettsäuren | 8.9 mg | – |
| Hexadecansäure / Palmitinsäure | 1 mg | – |
| Octadecansäure / Stearinsäure | 0.6 mg | – |
| Decosansäure / Behensäure | 0.1 mg | – |
| Gesättigte Fettsäuren | 1.7 mg | – |
| Hexadecensäure / Palmitoleinsäure | 0.001 mg | – |
| Octadecensäure / Ölsäure Omega 9 | 4.8 mg | – |
| Einfach ungesättigte Fettsäuren | 5 mg | – |
| Octadecadiensäure / Linolsäure Omega 6 | 8.9 mg | – |
| Mehrfach ungesättigte Fettsäuren | 8.9 mg | – |
| Cholesterin | 0.09 mg | – |
Sugars
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Glucose | 0.6 mg | – |
| Monosaccharides | 0.6 mg | – |
Vitamins
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Vitamin B1 Thiamine | 0.023 µg | 0 % |
| Vitamin B2 (Riboflavin) | 0.1 µg | 0 % |
| Vitamin B3 (Niacine) | 0.18 µg | 0 % |
| Vitamin B3 Niacinequivalent | 2.9 µg | 0 % |
| Vitamin B5 (pantothenic acid) | 0.04 µg | 0 % |
| Vitamin B7 (Biotine) | 0.9 µg | 2 % |
| Vitamin B9 (Folic Acid) | 22 µg | 6 % |
| Vitamin B12 (Cobalamin) | 0.04 µg | 1 % |
| Vitamin C | 0.065 µg | 0 % |
| Vitamin E | 9.7 µg | 0 % |
| Vitamin K | 10 µg | 10 % |
| Vitamin K1 (Phylloquinone) | 10 µg | 10 % |
Minerals & trace elements
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Salt | 1.3 g | 27 % |
| Sodium | 538 mg | 18 % |
| Potassium | 34 mg | 1 % |
| Calcium | 29 mg | 3 % |
| Magnesium | 8 mg | 2 % |
| Phosphorus | 110 mg | 16 % |
| Sulfur | 52 mg | 7 % |
| Chloride | 582 mg | 25 % |
| Iron | 2 µg | 0 % |
| Zinc | 0.57 µg | 0 % |
| Manganese | 210 µg | 6 % |
| Copper | 200 µg | 16 % |
| Iodine | 1 µg | 1 % |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Isoleucin | 0.62 mg | 0 % |
| Leucin | 0.99 mg | 0 % |
| Lysin | 0.78 mg | 0 % |
| Methionin | 0.2 mg | 0 % |
| Cystein | 0.17 mg | 0 % |
| Phenylalanin | 0.67 mg | 0 % |
| Tyrosin | 0.47 mg | 0 % |
| Threonin | 0.46 mg | 0 % |
| Valin | 0.6 mg | 0 % |
| Tryptophan | 0.16 mg | 0 % |
| Arginin | 0.93 mg | – |
| Alanin | 0.55 mg | – |
| Histidin | 0.3 mg | 0 % |
| Essentielle Aminosäuren | 4.8 mg | – |
| Asparaginsäure | 1.5 mg | – |
| Glutaminsäure | 2.4 mg | – |
| Glycin | 0.5 mg | – |
| Serin | 0.68 mg | – |
| Prolin | 0.68 mg | – |
Amino acids
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Nichtessentielle Aminosäuren | 7.9 g | – |
Sugar alcohols
| Nutrient | per 100 g | % daily value |
|---|---|---|
| Sorbitol | 0.02 mg | – |
| Total Sugar Alcohols | 0.02 mg | – |
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Reference values for “% daily value” are guide values for adults. Nutrients per the German Federal Food Code; preparation and variety change the values.